Farming the Wild & Serving the Land with Savage Arms

Foreign shores, fallow deer and fine dining come together in this family-friendly episode of "Serve the Land."

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posted on October 11, 2024
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NRA Family readers know that Savage Arms is as dedicated to conservation and wise wildlife management as they are to ensuring that you have a safe, ethical hunt. That's why the storied gun manufacturer has created a captivating new series entitled "Serve the Land." Created to showcase the importance of sustainable hunting, "Serve the Land" has just issued an exciting new installment.

In this episode, Savage's Beth Shimanski travels to Old Blighty to team up with renowned British chef and deer manager Mike Robinson. (Robinson was recently tapped to help Savage design an all-new purpose-built hunting rifle called the Pro Pursuit.) Together, they explore the world of hunting for a quintessential British species, the fallow deer. 

The United Kingdom has a distinctive approach to wildlife management, very different from America's methods, and as Shimanski learns in this episode, the history of hunting in Great Britain is quite fascinating. But that was then, and this is now. These days, Mike incorporates wild game into his acclaimed Michelin-star restaurants throughout the country. 

“I was thrilled to have the opportunity to get in the field with Mike Robinson and shed light on the unique wildlife management practices in the United Kingdom. This episode will provide viewers with a deeper understanding of the importance of sustainable hunting and its role in promoting conservation,” said Shimanski.

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